lunch
course

Crafted with seasonal seafood and produce from Shonai, our lunch menu showcases the distinctive spirit of Restaurant Brand New Keyaki. From artisanal soups to authentic main courses, each dish distills the best of local flavor—perfect for special gatherings or an elevated midday escape.

A short course

¥3,300

in TAX

Choice of Fish or Meat Course for your Main Dish
‍
・Today’s Appetizer・Seasonal Soup・Fish Course
・Meat Course・Dessert
・Two Varieties of Homemade Bread
(Petite Baguette & Campagne)
・Coffee or Tea

B half course

¥3,800

in TAX

Choice of Fish or Meat Course for your Main Dish
‍
・Today’s Appetizer・Warm Appetizer・Seasonal Soup
・Fish Course
・Meat Course
・Dessert
・Two Varieties of Homemade Bread
(Petite Baguette & Campagne)
・Coffee or Tea

C full course

¥6,500

in TAX

Our Signature Full Course featuring both Fish and Meat Courses
‍
・Today’s Appetizer
・Warm Appetizer
・Seasonal Soup
・Fish Course・Meat
CourseUpgrade Meat Course to Yamagata Beef Steak: +¥1,000
‍
・Dessert・Two Varieties of Homemade Bread
(Petite Baguette & Campagne)
・Coffee or Tea

Children’s Plate

¥1,500

in TAX

・Soup・Chef’s Assorted Plate・Petit Dessert
・Homemade Bread・JuiceHigh chairs are also available.

course images

-Sample Course Menu-

-Various beverages are also available.-

1-14-29 Nakamachi, Sakata City, 998-0044, Blanc New Space Nakamachi, 1st Floor

OPEN
Lunch
11:30〜15:00(LO 14:00)
Dinner
17:30〜22:00(LO 20:00)
​Closed Days:mon・tue

parking

Copyright 2026 by Branding KEYAKI. | All Rights Reserved.